Definitions for: Bannock

[n] a flat bread made of oat or barley flour; common in New England and Scotland

Webster (1913) Definition: Ban"nock, n. [Gael. bonnach.]
A kind of cake or bread, in shape flat and roundish, commonly
made of oatmeal or barley meal and baked on an iron plate, or
griddle; -- used in Scotland and the northern counties of
England. --Jamieson.

Bannock fluke, the turbot. [Scot.]

See Also: flatbread